Gibanica

Name: Gibanica
Yield: 250.00 g
Cuisine: Serbia
Ingredients: 150.00 g Eggs; 60.00 ml Latte e panna; 80.00 g Filling or vegetables

Scopri Gibanica, un piatto di Serbia: ingredienti, valori nutrizionali, 574 calorie per porzione e origine culturale.

Gibanica — Serbia

Gibanica is a layered pastry of filo sheets filled with cheese, eggs, and sour cream; a centerpiece of Serbian breakfasts.