Halušky

Name: Halušky
Yield: 300.00 g
Cuisine: Czech Republic
Ingredients: 120.00 g Bacon o pancetta; 80.00 g Uovo e formaggio; 15.00 g Seasoning and herbs

Scopri Halušky, un piatto di Czech Republic: ingredienti, valori nutrizionali, 515 calorie per porzione e origine culturale.

Halušky — Czech Republic

Halušky: Dumplings made from potato dough, served with sheep cheese and crispy bacon; a comforting dish from Czech and Slovak cuisine.

Alimenti: Halušky

120.00 g Bacon o pancetta
80.00 g Uovo e formaggio
15.00 g Seasoning and herbs