Isombe

Name: Isombe
Yield: 300.00 g
Cuisine: Rwanda
Ingredients: 150.00 g Cassava Leaves; 80.00 g Eggplant; 30.00 g Peanut Paste; 30.00 g Cipolla e olio di palma

Scopri Isombe, un piatto di Rwanda: ingredienti, valori nutrizionali, 368 calorie per porzione e origine culturale.

Isombe — Rwanda

Isombe: Traditional Rwandan cassava leaf stew slow-cooked with eggplant, spinach, onion, and sometimes dried fish or groundnuts.

Alimenti: Isombe

150.00 g Cassava Leaves
80.00 g Eggplant
30.00 g Peanut Paste
30.00 g Cipolla e olio di palma