Jollof Rice

Name: Jollof Rice
Yield: 400.00 g
Cuisine: Cameroon
Ingredients: 180.00 g Riso asiatico a chicco lungo (né basmati come in Ghana né parboiled come in Nigeria); 60.00 ml Chicken or beef stock and Maggi seasoning (black pepper added)

Scopri Jollof Rice, un piatto di Cameroon: ingredienti, valori nutrizionali, 330 calorie per porzione e origine culturale.

Jollof Rice — Cameroon

Jollof Rice is a popular West African dish made with long-grain rice cooked in a rich tomato-onion-pepper base.

Alimenti: Jollof Rice

180.00 g Riso asiatico a chicco lungo (né basmati come in Ghana né parboiled come in Nigeria)
60.00 ml Chicken or beef stock and Maggi seasoning (black pepper added)