Jordanian Cheese

Name: Jordanian Cheese
Yield: 80.00 g
Cuisine: Jordan
Ingredients: 75.00 g Formaggio bianco fresco in salamoia di latte di pecora o capra; 5.00 g Salamoia e sale; 0.00 g Nigella seeds (optional coating)

Scopri Jordanian Cheese, un piatto di Jordan: ingredienti, valori nutrizionali, 195 calorie per porzione e origine culturale.

Jordanian Cheese — Jordan

Fresh white brine cheese from sheep's or goat's milk, mildly salty and tangy, enjoyed at breakfast or fried as mezze.

Alimenti: Jordanian Cheese

75.00 g Formaggio bianco fresco in salamoia di latte di pecora o capra
5.00 g Salamoia e sale
0.00 g Nigella seeds (optional coating)