Käseschnitte

Name: Käseschnitte
Yield: 250.00 g
Cuisine: Switzerland
Ingredients: 100.00 g Formaggio; 120.00 g Dough or bread; 15.00 g Herbs and seasonings

Scopri Käseschnitte, un piatto di Switzerland: ingredienti, valori nutrizionali, 558 calorie per porzione e origine culturale.

Käseschnitte — Switzerland

Käseschnitte is an open-faced toasted bread soaked in white wine, topped with melted Appenzeller or Gruyère cheese.

Alimenti: Käseschnitte

100.00 g Formaggio
120.00 g Dough or bread
15.00 g Herbs and seasonings