Käsespätzle

Name: Käsespätzle
Yield: 300.00 g
Cuisine: Austria
Ingredients: 150.00 g Eggs; 60.00 ml Latte e panna; 80.00 g Filling or vegetables

Scopri Käsespätzle, un piatto di Austria: ingredienti, valori nutrizionali, 555 calorie per porzione e origine culturale.

Käsespätzle — Austria

Käsespätzle consists of Austrian egg noodles layered with melted cheese and topped with caramelized onions, a comforting dish.