Knedlíky

Name: Knedlíky
Yield: 150.00 g
Cuisine: Czech Republic
Ingredients: 220.00 g Potato; 25.00 ml Olio o burro; 15.00 g Herbs and seasoning

Scopri Knedlíky, un piatto di Czech Republic: ingredienti, valori nutrizionali, 236 calorie per porzione e origine culturale.

Knedlíky — Czech Republic

Knedlíky: Soft bread or potato dumplings served sliced; ideal for soaking up rich sauces in various traditional Czech main dishes.

Alimenti: Knedlíky

220.00 g Potato
25.00 ml Olio o burro
15.00 g Herbs and seasoning