Lapskaus

Name: Lapskaus
Yield: 350.00 g
Cuisine: Norway
Ingredients: 180.00 g Manzo; 150.00 g Verdure e brodo; 15.00 g Herbs and spices

Scopri Lapskaus, un piatto di Norway: ingredienti, valori nutrizionali, 498 calorie per porzione e origine culturale.

Lapskaus — Norway

Lapskaus: Thick stew made with beef, potatoes, carrots, and swede; slow-cooked for rich flavor, a Norwegian comfort dish.