Manhattan Clam Chowder

Name: Manhattan Clam Chowder
Yield: 380.00 ml
Cuisine: United States
Ingredients: 100.00 g Vongole tritate; 140.00 g Diced tomato, potato, carrot and celery; 60.00 g Bacon, cipolla e brodo di vongole

Scopri Manhattan Clam Chowder, un piatto di United States: ingredienti, valori nutrizionali, 250 calorie per porzione e origine culturale.

Manhattan Clam Chowder — United States

Manhattan Clam Chowder: New York's tomato-based chowder with clams, vegetables, and herbs, lighter than New England chowder.

Alimenti: Manhattan Clam Chowder

100.00 g Vongole tritate
140.00 g Diced tomato, potato, carrot and celery
60.00 g Bacon, cipolla e brodo di vongole