Manti pumpkin

Name: Manti pumpkin
Yield: 300.00 g
Cuisine: Kyrgyzstan
Ingredients: 150.00 g Lamb and raw pumpkin filling; 100.00 g Thin wheat dough; 40.00 g Panna acida

Scopri Manti pumpkin, un piatto di Kyrgyzstan: ingredienti, valori nutrizionali, 665 calorie per porzione e origine culturale.

Manti pumpkin — Kyrgyzstan

Manti pumpkin are dumplings filled with lamb and grated pumpkin, offering a sweet flavor, especially popular during autumn months.

Alimenti: Manti pumpkin

150.00 g Lamb and raw pumpkin filling
100.00 g Thin wheat dough
40.00 g Panna acida