Meat pie

Name: Meat pie
Yield: 200.00 g
Cuisine: New Zealand
Ingredients: 80.00 g Shortcrust and puff pastry (shell and lid); 100.00 g Manzo macinato in salsa/gravy; 10.00 g Cipolla e condimento

Scopri Meat pie, un piatto di New Zealand: ingredienti, valori nutrizionali, 568 calorie per porzione e origine culturale.

Meat pie — New Zealand

New Zealand meat pie consists of a shortcrust pastry filled with minced beef in rich gravy, topped with flaky pastry, a bakery staple.

Alimenti: Meat pie

80.00 g Shortcrust and puff pastry (shell and lid)
100.00 g Manzo macinato in salsa/gravy
10.00 g Cipolla e condimento