Njoki

Name: Njoki
Yield: 300.00 g
Cuisine: Croatia
Ingredients: 60.00 g Burro o panna; 200.00 g Main ingredient; 20.00 g Aromi

Scopri Njoki, un piatto di Croatia: ingredienti, valori nutrizionali, 623 calorie per porzione e origine culturale.

Njoki — Croatia

Njoki: Potato gnocchi served with goulash or butter, a soft dumpling found throughout Croatia as a comfort food staple.