Pé de Moleque

Name: Pé de Moleque
Yield: 50.00 g
Cuisine: Brazil
Ingredients: 30.00 g Roasted peanuts; 20.00 g Rapadura (raw cane sugar)

Scopri Pé de Moleque, un piatto di Brazil: ingredienti, valori nutrizionali, 248 calorie per porzione e origine culturale.

Pé de Moleque — Brazil

Pé de Moleque: Crunchy peanut brittle made with rapadura, a traditional street candy from Northeastern Brazil with African influences.