Plate Lunch

Name: Plate Lunch
Yield: 450.00 g
Cuisine: United States
Ingredients: 100.00 g Macaroni salad; 180.00 g Riso bianco al vapore; 150.00 g Proteina (pollo teriyaki o kalbi)

Scopri Plate Lunch, un piatto di United States: ingredienti, valori nutrizionali, 834 calorie per porzione e origine culturale.

Plate Lunch — United States

Plate Lunch is Hawaii's working-class meal, featuring rice, macaroni salad, and a protein, reflecting the islands' multicultural heritage.

Alimenti: Plate Lunch

100.00 g Macaroni salad
180.00 g Riso bianco al vapore
150.00 g Proteina (pollo teriyaki o kalbi)