Rice and Curry

Name: Rice and Curry
Yield: 550.00 g
Cuisine: Sri Lanka
Ingredients: 220.00 g Riso parboiled rosso o riso bianco a chicco lungo, cotto; 180.00 g Fish or chicken curry (coconut milk, Sri Lankan curry powder, curry leaf); 150.00 g Dhal, pol sambol, vegetable curry and parippu accompaniments

Scopri Rice and Curry, un piatto di Sri Lanka: ingredienti, valori nutrizionali, 766 calorie per porzione e origine culturale.

Rice and Curry — Sri Lanka

Rice and Curry: A foundational Sri Lankan meal of rice served with various curries and condiments, showcasing diverse flavors.

Alimenti: Rice and Curry

220.00 g Riso parboiled rosso o riso bianco a chicco lungo, cotto
180.00 g Fish or chicken curry (coconut milk, Sri Lankan curry powder, curry leaf)
150.00 g Dhal, pol sambol, vegetable curry and parippu accompaniments