Risalamande

Name: Risalamande
Yield: 200.00 g
Cuisine: Denmark
Ingredients: 60.00 g Burro o panna; 200.00 g Main ingredient; 20.00 g Aromi

Scopri Risalamande, un piatto di Denmark: ingredienti, valori nutrizionali, 409 calorie per porzione e origine culturale.

Risalamande — Denmark

Creamy cold rice pudding mixed with whipped cream and chopped almonds, served with warm cherry sauce at Christmas.