Sahrawi Rice

Name: Sahrawi Rice
Yield: 350.00 g
Cuisine: Western Sahara
Ingredients: 150.00 g Riso a grani lunghi; 100.00 ml Lamb or camel broth; 12.00 g Cipolla, cumino e ras el hanout; 10.00 ml Olio o burro

Scopri Sahrawi Rice, un piatto di Western Sahara: ingredienti, valori nutrizionali, 673 calorie per porzione e origine culturale.

Sahrawi Rice — Western Sahara

Sahrawi rice is long-grain rice cooked in flavorful lamb or camel broth, often served alongside grilled meats in Sahrawi cuisine.

Alimenti: Sahrawi Rice

150.00 g Riso a grani lunghi
100.00 ml Lamb or camel broth
12.00 g Cipolla, cumino e ras el hanout
10.00 ml Olio o burro