Sarma

Name: Sarma
Yield: 350.00 g
Cuisine: Serbia
Ingredients: 180.00 g Pork belly; 40.00 ml Glaze or sauce; 120.00 g Verdure e amido

Scopri Sarma, un piatto di Serbia: ingredienti, valori nutrizionali, 482 calorie per porzione e origine culturale.

Sarma — Serbia

Sarma features pickled cabbage leaves stuffed with pork and rice, slow-cooked with smoked ribs; a winter dish essential for feasts.