Scones

Name: Scones
Yield: 80.00 g
Cuisine: England
Ingredients: 60.00 g Burro o panna; 200.00 g Main ingredient; 20.00 g Aromi

Scopri Scones, un piatto di England: ingredienti, valori nutrizionali, 410 calorie per porzione e origine culturale.

Scones — England

Lightly sweetened baked rounds split and topped with clotted cream and strawberry jam — the centrepiece of afternoon tea.