Scotch Broth

Name: Scotch Broth
Yield: 350.00 ml
Cuisine: England
Ingredients: 200.00 g Lamb or mutton; 130.00 g Ortaggi da radice; 15.00 g Herbs and spices

Scopri Scotch Broth, un piatto di England: ingredienti, valori nutrizionali, 200 calorie per porzione e origine culturale.

Scotch Broth — England

Scotch Broth: A hearty soup of barley, lamb neck, root vegetables, and dried pulses, a traditional Scottish dish.

Alimenti: Scotch Broth

200.00 g Lamb or mutton
130.00 g Ortaggi da radice
15.00 g Herbs and spices