Scotch Egg

Name: Scotch Egg
Yield: 150.00 g
Cuisine: England
Ingredients: 160.00 g Salsiccia di maiale; 150.00 g Patata o pane; 30.00 g Mustard and pickles

Scopri Scotch Egg, un piatto di England: ingredienti, valori nutrizionali, 292 calorie per porzione e origine culturale.

Scotch Egg — England

Scotch Egg: Hard-boiled egg encased in seasoned pork sausage, coated in breadcrumbs, and deep-fried, a popular snack.

Alimenti: Scotch Egg

160.00 g Salsiccia di maiale
150.00 g Patata o pane
30.00 g Mustard and pickles