Shortbread

Name: Shortbread
Yield: 50.00 g
Cuisine: Scotland
Ingredients: 60.00 g Burro o panna; 200.00 g Main ingredient; 20.00 g Aromi

Scopri Shortbread, un piatto di Scotland: ingredienti, valori nutrizionali, 386 calorie per porzione e origine culturale.

Shortbread — Scotland

A crumbly butter biscuit made from one part sugar, two parts butter, and three parts flour — a beloved Scottish export worldwide.