Sjokoladekake

Name: Sjokoladekake
Yield: 120.00 g
Cuisine: Norway
Ingredients: 60.00 g Burro o panna; 200.00 g Main ingredient; 20.00 g Aromi

Scopri Sjokoladekake, un piatto di Norway: ingredienti, valori nutrizionali, 407 calorie per porzione e origine culturale.

Sjokoladekake — Norway

Sjokoladekake is a classic chocolate layer cake with buttercream, a staple dessert often served at birthdays in Norway.