Steak and Kidney Pie

Name: Steak and Kidney Pie
Yield: 350.00 g
Cuisine: England
Ingredients: 200.00 g Bistecca di manzo; 30.00 ml Pan sauce or butter; 120.00 g Verdure o patatine fritte

Scopri Steak and Kidney Pie, un piatto di England: ingredienti, valori nutrizionali, 461 calorie per porzione e origine culturale.

Steak and Kidney Pie — England

Steak and Kidney Pie: Slow-cooked beef and kidney in rich gravy, encased in a flaky pastry shell, a British classic.

Alimenti: Steak and Kidney Pie

200.00 g Bistecca di manzo
30.00 ml Pan sauce or butter
120.00 g Verdure o patatine fritte