Teleći Gulaš

Name: Teleći Gulaš
Yield: 350.00 g
Cuisine: Montenegro
Ingredients: 200.00 ml Fermented or distilled base; 50.00 ml Acqua e minerali; 10.00 g Natural flavourings

Scopri Teleći Gulaš, un piatto di Montenegro: ingredienti, valori nutrizionali, 459 calorie per porzione e origine culturale.

Teleći Gulaš — Montenegro

Teleći Gulaš: A rich veal goulash from Montenegro, slow-cooked with onions, paprika, and wine for a tender, flavorful dish.

Alimenti: Teleći Gulaš

200.00 ml Fermented or distilled base
50.00 ml Acqua e minerali
10.00 g Natural flavourings