Torrejas

Name: Torrejas
Yield: 150.00 g
Cuisine: Honduras
Ingredients: 80.00 g Thick bread slices (stale); 40.00 g Uovo e latte (miscela per ammollo); 10.00 ml Oil (frying); 15.00 g Honey or rapadura syrup

Scopri Torrejas, un piatto di Honduras: ingredienti, valori nutrizionali, 394 calorie per porzione e origine culturale.

Torrejas — Honduras

Torrejas are thick slices of bread soaked in egg and milk, fried and drizzled with honey, a popular sweet during Easter in Honduras.

Alimenti: Torrejas

80.00 g Thick bread slices (stale)
40.00 g Uovo e latte (miscela per ammollo)
10.00 ml Oil (frying)
15.00 g Honey or rapadura syrup