Štrukli

Name: Štrukli
Yield: 300.00 g
Cuisine: Croatia
Ingredients: 100.00 g Formaggio; 120.00 g Dough or bread; 15.00 g Herbs and seasonings

Scopri Štrukli, un piatto di Croatia: ingredienti, valori nutrizionali, 520 calorie per porzione e origine culturale.

Štrukli — Croatia

Štrukli: A Zagreb specialty of thin pastry filled with cottage cheese, boiled or baked, recognized as a protected Croatian heritage dish.