Zarb

Name: Zarb
Yield: 500.00 g
Cuisine: Palestine
Ingredients: 320.00 g Chicken and lamb, pit-smoked in sealed zarb; 130.00 g Patata, carota e cipolla, cotte in buca; 20.00 g Baharat, olio d'oliva e sale marino

Scopri Zarb, un piatto di Palestine: ingredienti, valori nutrizionali, 970 calorie per porzione e origine culturale.

Zarb — Palestine

Zarb: Underground barbecue of meat and vegetables, slow-cooked in a sealed pit, creating a unique smoky flavor for communal feasts.

Alimenti: Zarb

320.00 g Chicken and lamb, pit-smoked in sealed zarb
130.00 g Patata, carota e cipolla, cotte in buca
20.00 g Baharat, olio d'oliva e sale marino