Zepina Sauce

Name: Zepina Sauce
Yield: 180.00 ml
Cuisine: Haiti
Ingredients: 120.00 g Spinaci freschi o callaloo; 10.00 g Epis paste and garlic; 8.00 ml Oil and scotch bonnet

Scopri Zepina Sauce, un piatto di Haiti: ingredienti, valori nutrizionali, 109 calorie per porzione e origine culturale.

Zepina Sauce — Haiti

Zepina Sauce: Spinach sauce blended with epis and scotch bonnet; served over rice or with fried meats as a vegetable side.

Alimenti: Zepina Sauce

120.00 g Spinaci freschi o callaloo
10.00 g Epis paste and garlic
8.00 ml Oil and scotch bonnet