Algerian Couscous

Name: Algerian Couscous
Yield: 500.00 g
Cuisine: Algeria
Ingredients: 200.00 g Couscous de sêmola; 130.00 g Carne bovina e merguez; 150.00 g Legumes estufados

Descubra Algerian Couscous, um prato de Algeria: ingredientes, informações nutricionais, 730 calorias por porção e origem cultural.

Algerian Couscous — Algeria

Steamed semolina with slow-braised beef, seasonal vegetables, and merguez sausage, traditionally served on Fridays in Algeria.

Alimentos: Algerian Couscous

200.00 g Couscous de sêmola
130.00 g Carne bovina e merguez
150.00 g Legumes estufados