Asa Tibs

Name: Asa Tibs
Yield: 250.00 g
Cuisine: Ethiopia
Ingredients: 180.00 g Nile tilapia, catfish or Nile perch (from Lake T); 10.00 g Berbere and awaze (the Ethiopian spice base in vegetable oil not niter kibbeh on fasting days); 5.00 ml Lemon and garlic

Descubra Asa Tibs, um prato de Ethiopia: ingredientes, informações nutricionais, 288 calorias por porção e origem cultural.

Asa Tibs — Ethiopia

Asa tibs consists of sautéed fish from Lake Tana, highlighting the aquatic flavors typical in Ethiopian culinary traditions.

Alimentos: Asa Tibs

180.00 g Nile tilapia, catfish or Nile perch (from Lake T)
10.00 g Berbere and awaze (the Ethiopian spice base in vegetable oil not niter kibbeh on fasting days)
5.00 ml Lemon and garlic