Asado a la Parrilla

Name: Asado a la Parrilla
Yield: 400.00 g
Cuisine: Paraguay
Ingredients: 280.00 g Beef ribs (costilla); 5.00 g Sal grosso; 15.00 g Chimichurri or salsa

Descubra Asado a la Parrilla, um prato de Paraguay: ingredientes, informações nutricionais, 649 calorias por porção e origem cultural.

Asado a la Parrilla — Paraguay

Paraguayan charcoal-grilled beef — slow-cooked ribs and cuts on a parrilla with coarse salt, the backbone of any Paraguayan celebration.

Alimentos: Asado a la Parrilla

280.00 g Beef ribs (costilla)
5.00 g Sal grosso
15.00 g Chimichurri or salsa