Bean Cakes

Name: Bean Cakes
Yield: 120.00 g
Cuisine: Sierra Leone
Ingredients: 90.00 g Black-eyed peas (soaked and ground); 8.00 g Onion, chilli and seasoning; 5.00 ml Óleo (para cozimento a vapor ou assar)

Descubra Bean Cakes, um prato de Sierra Leone: ingredientes, informações nutricionais, 354 calorias por porção e origem cultural.

Bean Cakes — Sierra Leone

Bean Cakes: Firm patties of seasoned black-eyed pea paste, steamed or baked, served as a protein-rich snack with pepper sauce.

Alimentos: Bean Cakes

90.00 g Black-eyed peas (soaked and ground)
8.00 g Onion, chilli and seasoning
5.00 ml Óleo (para cozimento a vapor ou assar)