Beef Noodle Soup

Name: Beef Noodle Soup
Yield: 600.00 ml
Cuisine: Taiwan
Ingredients: 150.00 g Jarrete bovino estufado, cozido em fogo brando 4–6h até o colágeno derreter; 350.00 ml Rich doubanjiang-soy-star anise braised beef broth; 180.00 g Hand-pulled wheat noodles, pickled mustard greens and spring onion

Descubra Beef Noodle Soup, um prato de Taiwan: ingredientes, informações nutricionais, 685 calorias por porção e origem cultural.

Beef Noodle Soup — Taiwan

Hearty beef noodle soup featuring braised shank in a spiced broth, served over chewy noodles, a classic Taiwanese dish.

Alimentos: Beef Noodle Soup

150.00 g Jarrete bovino estufado, cozido em fogo brando 4–6h até o colágeno derreter
350.00 ml Rich doubanjiang-soy-star anise braised beef broth
180.00 g Hand-pulled wheat noodles, pickled mustard greens and spring onion