Boodog goat

Name: Boodog goat
Yield: 500.00 g
Cuisine: Mongolia
Ingredients: 400.00 g Young goat (bone-in); 30.00 g Cebola e Alho; 8.00 g Salt rub

Descubra Boodog goat, um prato de Mongolia: ingredientes, informações nutricionais, 574 calorias por porção e origem cultural.

Boodog goat — Mongolia

Boodog goat is a whole goat roasted with stones, resulting in juicy meat and showcasing traditional Mongolian cooking.

Alimentos: Boodog goat

400.00 g Young goat (bone-in)
30.00 g Cebola e Alho
8.00 g Salt rub