Borodinsky Bread

Name: Borodinsky Bread
Yield: 80.00 g
Cuisine: Russia
Ingredients: 120.00 g Rye flour; 100.00 ml Fermento natural e água; 5.00 g Salt and caraway

Descubra Borodinsky Bread, um prato de Russia: ingredientes, informações nutricionais, 244 calorias por porção e origem cultural.

Borodinsky Bread — Russia

Borodinsky Bread: A dark, aromatic Russian sourdough loaf made with rye and coriander, known for its deep flavor.

Alimentos: Borodinsky Bread

120.00 g Rye flour
100.00 ml Fermento natural e água
5.00 g Salt and caraway