Bresaola

Name: Bresaola
Yield: 60.00 g
Cuisine: Italy
Ingredients: 180.00 g Carne bovina; 150.00 g Vegetables and stock; 15.00 g Ervas e especiarias

Descubra Bresaola, um prato de Italy: ingredientes, informações nutricionais, 272 calorias por porção e origem cultural.

Bresaola — Italy

Bresaola is air-dried salted beef from Valtellina, served thinly sliced with rocket, lemon, and olive oil, a northern Italian dish.

Alimentos: Bresaola

180.00 g Carne bovina
150.00 g Vegetables and stock
15.00 g Ervas e especiarias