Burmese Fried Rice

Name: Burmese Fried Rice
Yield: 300.00 g
Cuisine: Myanmar
Ingredients: 190.00 g Arroz cozido do dia anterior; 70.00 g Ovo, cebola e alho; 25.00 ml Fish sauce, soy sauce and oil

Descubra Burmese Fried Rice, um prato de Myanmar: ingredientes, informações nutricionais, 527 calorias por porção e origem cultural.

Burmese Fried Rice — Myanmar

Burmese Fried Rice is stir-fried rice with egg and fish sauce, a simple household staple often made with leftover rice.

Alimentos: Burmese Fried Rice

190.00 g Arroz cozido do dia anterior
70.00 g Ovo, cebola e alho
25.00 ml Fish sauce, soy sauce and oil