Camarones al Ajillo

Name: Camarones al Ajillo
Yield: 280.00 g
Cuisine: Honduras
Ingredients: 220.00 g Shrimp (large, peeled); 20.00 g Alho e manteiga; 20.00 ml White wine and parsley

Descubra Camarones al Ajillo, um prato de Honduras: ingredientes, informações nutricionais, 366 calorias por porção e origem cultural.

Camarones al Ajillo — Honduras

Camarones al Ajillo features shrimp sautéed in garlic and butter, a popular dish on the Bay Islands, typically served with white rice.

Alimentos: Camarones al Ajillo

220.00 g Shrimp (large, peeled)
20.00 g Alho e manteiga
20.00 ml White wine and parsley