Channa Curry

Name: Channa Curry
Yield: 300.00 g
Cuisine: Guyana
Ingredients: 180.00 g Chickpeas (soaked and cooked); 60.00 g Onion, tomato and garlic; 8.00 ml Guyanese curry masala and oil

Descubra Channa Curry, um prato de Guyana: ingredientes, informações nutricionais, 380 calorias por porção e origem cultural.

Channa Curry — Guyana

Channa curry consists of chickpeas cooked in a spiced onion-tomato sauce, a vegetarian Guyanese favorite often served with dhal puri.

Alimentos: Channa Curry

180.00 g Chickpeas (soaked and cooked)
60.00 g Onion, tomato and garlic
8.00 ml Guyanese curry masala and oil