Chateaubriand

Name: Chateaubriand
Yield: 350.00 g
Cuisine: France
Ingredients: 300.00 g Beef tenderloin centre cut; 40.00 g Béarnaise sauce; 100.00 g Batatas Château

Descubra Chateaubriand, um prato de France: ingredientes, informações nutricionais, 935 calorias por porção e origem cultural.

Chateaubriand — France

A thick-cut centre fillet of beef tenderloin, classically roasted and carved tableside, served with Béarnaise sauce and château potatoes.

Alimentos: Chateaubriand

300.00 g Beef tenderloin centre cut
40.00 g Béarnaise sauce
100.00 g Batatas Château