Chorizo

Name: Chorizo
Yield: 60.00 g
Cuisine: Spain
Ingredients: 45.00 g Cured minced pork and pork fat; 8.00 g Pimentón defumado (páprica); 5.00 g Alho e orégano; 2.00 g Natural casing

Descubra Chorizo, um prato de Spain: ingredientes, informações nutricionais, 233 calorias por porção e origem cultural.

Chorizo — Spain

Chorizo is a cured sausage seasoned with paprika and garlic, enjoyed in various forms, a staple in Spanish cuisine.

Alimentos: Chorizo

45.00 g Cured minced pork and pork fat
8.00 g Pimentón defumado (páprica)
5.00 g Alho e orégano
2.00 g Natural casing