Coconut Fudge

Name: Coconut Fudge
Yield: 35.00 g
Cuisine: Trinidad and Tobago
Ingredients: 18.00 g Shredded coconut; 15.00 ml Condensed milk; 3.00 g Açúcar e baunilha

Descubra Coconut Fudge, um prato de Trinidad and Tobago: ingredientes, informações nutricionais, 124 calorias por porção e origem cultural.

Coconut Fudge — Trinidad and Tobago

Coconut Fudge is a Trinidadian sweet of condensed milk and coconut, boiled and cut into squares — a chewy, caramel-flavoured festive treat.

Alimentos: Coconut Fudge

18.00 g Shredded coconut
15.00 ml Condensed milk
3.00 g Açúcar e baunilha