Custard Tart

Name: Custard Tart
Yield: 100.00 g
Cuisine: England
Ingredients: 150.00 g Ovos; 60.00 ml Milk and cream; 80.00 g Filling or vegetables

Descubra Custard Tart, um prato de England: ingredientes, informações nutricionais, 372 calorias por porção e origem cultural.

Custard Tart — England

Custard tart is a short pastry filled with baked egg custard dusted with nutmeg, commonly found in English bakeries.

Alimentos: Custard Tart

150.00 g Ovos
60.00 ml Milk and cream
80.00 g Filling or vegetables