Döner Kebap

Name: Döner Kebap
Yield: 300.00 g
Cuisine: Turkey
Ingredients: 120.00 g Farinha de trigo ou centeio; 80.00 ml Yeast and water; 10.00 g Salt and oil

Descubra Döner Kebap, um prato de Turkey: ingredientes, informações nutricionais, 419 calorias por porção e origem cultural.

Döner Kebap — Turkey

Döner Kebap consists of layers of seasoned meat stacked on a vertical rotisserie, shaved and served in bread with salad.

Alimentos: Döner Kebap

120.00 g Farinha de trigo ou centeio
80.00 ml Yeast and water
10.00 g Salt and oil