Dahi bhalla

Name: Dahi bhalla
Yield: 200.00 g
Cuisine: Pakistan
Ingredients: 80.00 g Urad dal dumplings (bhalla); 100.00 g Sweetened yogurt; 30.00 ml Tamarind and mint chutney

Descubra Dahi bhalla, um prato de Pakistan: ingredientes, informações nutricionais, 335 calorias por porção e origem cultural.

Dahi bhalla — Pakistan

Dahi bhalla: Soft lentil dumplings in sweet yogurt, topped with chutneys and spices, a popular snack in North India.

Alimentos: Dahi bhalla

80.00 g Urad dal dumplings (bhalla)
100.00 g Sweetened yogurt
30.00 ml Tamarind and mint chutney