Egg Cake

Name: Egg Cake
Yield: 100.00 g
Cuisine: Myanmar
Ingredients: 65.00 g Ovo, açúcar e farinha; 25.00 ml Leite de coco; 5.00 g Baking powder and vanilla

Descubra Egg Cake, um prato de Myanmar: ingredientes, informações nutricionais, 286 calorias por porção e origem cultural.

Egg Cake — Myanmar

Egg Cake is an individual sponge cake made with egg and coconut milk, commonly sold at festivals throughout Myanmar.

Alimentos: Egg Cake

65.00 g Ovo, açúcar e farinha
25.00 ml Leite de coco
5.00 g Baking powder and vanilla