English Muffins

Name: English Muffins
Yield: 70.00 g
Cuisine: England
Ingredients: 60.00 g Manteiga ou creme; 200.00 g Ingrediente principal; 20.00 g Flavourings

Descubra English Muffins, um prato de England: ingredientes, informações nutricionais, 274 calorias por porção e origem cultural.

English Muffins — England

English muffins are soft, thick yeast-leavened griddle cakes, typically split, toasted, and served with butter and jam.

Alimentos: English Muffins

60.00 g Manteiga ou creme
200.00 g Ingrediente principal
20.00 g Flavourings