Fairy Bread

Name: Fairy Bread
Yield: 60.00 g
Cuisine: Australia
Ingredients: 38.00 g Fresh white bread (must be fresh and soft — no toasting, crust is acceptable, no crusty varieties); 10.00 g Manteiga ou margarina (espalhar de borda a borda, generosamente); 6.00 g Hundreds and thousands (rainbow-coloured spherical sugar balls — pressed into butter surface)

Descubra Fairy Bread, um prato de Australia: ingredientes, informações nutricionais, 198 calorias por porção e origem cultural.

Fairy Bread — Australia

Fairy Bread is white bread with butter and rainbow sprinkles, a common treat at Australian children's birthday parties.

Alimentos: Fairy Bread

38.00 g Fresh white bread (must be fresh and soft — no toasting, crust is acceptable, no crusty varieties)
10.00 g Manteiga ou margarina (espalhar de borda a borda, generosamente)
6.00 g Hundreds and thousands (rainbow-coloured spherical sugar balls — pressed into butter surface)